As the cannabis industry continues to grow and evolve, one product that has gained significant popularity are cannabis edibles.

Cannabis edibles are food items that have been infused with THC or CBD, the active compounds found in cannabis. Unlike smoking or vaping cannabis, edibles offer a discreet and convenient way to consume marijuana without the risk of respiratory damage, making it an attractive option for both medical and recreational users.

In this article, we will cover everything you need to know, including the different types available, how they work in the body, and the potential benefits and risks associated with their use. We will also provide tips on how to choose and use weed edibles safely and effectively.

At LuckyTree, we are committed to providing high-quality cannabis products and ensuring that our customers are informed and educated on their use. So, whether you’re a new or experienced marijuana user, we hope that this guide will be a valuable resource for you.

LuckyTree Edible Cannabis Weed Cookies buds

A brief history of cannabis in cooking

Cannabis has been used for medicinal and recreational purposes for thousands of years, and cannabis edibles have been a part of that history. While the history is not well-documented, we can trace weed use in cooking to ancient civilizations such as China, India, and Egypt.

In China, cannabis was used for medicinal purposes as early as 2737 BCE to treat a variety of ailments such as rheumatism and malaria. One of the oldest known cannabis-infused recipes is for “ma,” a mixture of ground cannabis and wine that was consumed as a tonic.

In India, cannabis was used in religious ceremonies and for medicinal purposes. Bhang, a traditional cannabis-infused beverage, has been consumed in India for centuries and is still popular today during the Holi festival.

In ancient Egypt, cannabis was used for medicinal purposes and was also believed to have psychoactive effects. There is evidence that cannabis was used in cooking, as it was found in the residues of cooking pots from that time period.

LuckyTree edible cannabis food spice set

Over time, the types of cannabis edibles and the methods of preparation have evolved. In the 1960s and 1970s, cannabis was often added to baked goods such as brownies and cookies. In the 1980s and 1990s, cannabis-infused candies such as gummies and chocolates became popular.

The legalisation of cannabis in many parts of the world has led to the development of new technologies for processing cannabis, which in turn has led to new edible products. Today, there is a wide variety of cannabis edib